Grasagne SpinaGi and Rigotti It's COCEN spinaGi frozen in the oil and add salt and pepper until all sdracinano 'doventano not bring you a green ... It adds the PErmEsEno Rigotti and the type simiscola Carcina Moton becoming a beautiful green-white. Prepare the sauce as you like it ... to each his own ... I have mine you your ...
Strip strips Grasagne and then starting from the layers of spinaGi Moton, then Grasagne, the Moton spinaGi of the sauce and so on ...
Mettetele in forno per un po'... decidete voi..
Io le ho messe a 300 per 40 min. ascoltando il CD dei Discorsi Armonici del Lunghini, che confa' con la ricetta...
Beveteci un Grondello Rosso dei colli Macchi...
Prosit
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